salads

Grilled vegetables salad

by smth good on August 28, 2012

in salads

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I might have been away for too long… Foodbuzz (as I knew it) is gone, some of the food blogs I used to read are no longer available… Where is everyone? Anyway, in search of the foodies and the community that was so great at sharing recipes and other good stuff,  I almost forgot about [...]

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Tuna and Radish Sprouts Salad

by smth good on June 24, 2011

in salads

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Friday is a day full of promises. The promise of a great weekend to come, the promise of spending spare time with the loved ones or just the promise of sitting and doing nothing. I’ve never really liked making plans for the weekend. Let’s say I prefer to improvise. However, improvising or not, I always [...]

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Tuna and pasta salad

by smth good 13 June 2011 fish&seafood
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I like pasta. A lot. During these hot days I wanted something with pasta, of course, but refreshing. So, I chose a cold salad with pasta, tuna and a nice vinaigrette, served chilled. A nice lunch, indeed! Serves 2, prep. time 30 minutes Ingredients: 200 grams spaghetti 1 tuna can (chunks, not flakes; in water) [...]

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Salad with balsamic glazed beef

by smth good 1 February 2011 meat&poultry
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Having an outdoor electric griddle is quite useful. Griddle me something, baby! a quick breakfast with eggs, a fried rice with vegetables, some fresh fruit or vegetables. So many possibilities. What I really like about our griddle, apart from being able to cook much more quickly than on a charcoal grill, is that it allows [...]

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Bean salad with a Greek twist

by smth good 27 January 2011 salads
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During the fasting period, it’s quite popular around here to prepare beans salads in a very simple manner – putting together some boiled beans with chopped onion and a classic vinaigrette (oil, vinegar, salt and pepper). Usually, this salad is prepared with beans boiled a day before and used also for other dishes. And if you [...]

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Eggplant salad

by smth good 25 January 2011 salads
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It’s time for another Romanian specialty – mashed eggplant salad (salata de vinete). A vivid memory in my nose, the smell of grilled aubergines is so distinct and mouth-watering. This was the only way my mom used to cook eggplants – grilled until covered with black ash crust, carefully skinned while still warm with hands [...]

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Quinoa with grapefruit

by smth good 14 January 2011 salads
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The mother of all grains for the Incas, quinoa is actually a pseudo-cereal with great nutritional value being an excellent source of plant protein, iron, potassium, magnesium, and lysine.  The commercially sold quinoa has no saponins (a bitter coating) and can replace couscous or rice, or used as main ingredient in salads and other dishes. [...]

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Arugula with strawberries & almonds

by smth good 6 January 2011 salads
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In the summer we love to make the most out of our outdoor grill. And we grill. Lots and lots of meat, to start with. So this salad recipe is just a normal follow-up. I really appreciate its freshness and the combination of fruits and nuts (i.e. almonds in this case). It goes perfectly with [...]

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